Korean wine is fruitier than other types of wines, it is a bit richer and heavier, and does taste a bit cheap..  It is probably better for the second drink, and goes well with beef and heavier saucy foods. It's a sweet wine with a smooth finish. It goes for about eight to nine dollars but is a quarter of a wine bottle. The alcohol content is high per volume.  I don't know much about the health benefits. I figure it's fermented raspberries so I'm guessing that it is good for you.  Bottom line is that as a wine drinker I enjoy it and would recommend it. Also keep in mind that it is served chilled so it makes a great summer drink. 

Gary Nakauchi

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